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Buy the Farm

| January 10, 2013 | Parties

THE PARTY Foodies and FRESHFARM market devotees flocked to the annual Farmland Feast to enjoy a fresh Chesapeake Bay-sourced six-course meal. THE PEOPLE Eat Good Food Group’s Cathal Armstrong, Pamela Punch’s Pamela Sorensen and Sweetgreen’s Nic Jammet, among others, dined on the best local and sustainable resources the area offers. BEST IN SHOW Mark Toigo of Toigo Orchards donated $2,000 worth of fruits and vegetables to the auction twice, with the evening’s grand total ringing in at $390,000. Photography by Tony Brown


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