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Marcus Off-Duty

| April 13, 2015 | Calendar

See what award-winning chef Marcus Samuelsson of The Taste and Chopped has cooking in his kitchen. The chef will hang out at the National Geographic Museum, where he'll share his culinary story with Nat Geo Studios Executive Producer Pam Caragol Wells, followed by a signing of his best-selling book Marcus Off-Duty. For tickets or more information, click here.


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